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The best time to divide chives for forcing indoors is on a dry day in autumn when the soil is moist but not wet – it shouldn't stick to your boots. The pictures were very helpful.". By using our site, you agree to our. Quick Guide to Growing Chives. For tips on how to know when chives can be harvested, read on! To achieve an impressive harvest, ensuring they're kept consistently moist throughout the growing season is recommended. Chives usually grow to about 8 inches / 20 cm in height. The question is, when and how to harvest chives. Space chives 8 to 12 inches apart in an area that receives full sun and has nutrient-rich, well-drained soil. unlocking this expert answer. You can also freeze chives by chopping them up and placing them in freezer bags. • Plant in a free-draining, proprietary potting mix (not soil). How can I keep them alive through the winter so they come back next year? In the first year, harvest 3-4 times. Chives are best used fresh, as soon as they are cut. They’re a wonderful option to use as a perennial garden border among flowers or in a culinary container garden. I use my kitchen shears, but you … Using a sharp pair of kitchen shears, snip the leaves from the base of the plant, to within 1-2 inches (2.5-5 cm.) The plant grows in a grass-like tuft that can attain heights of 20 inches (50 cm.). to harvest it so it will last for the summer. How to harvest: Cut leaves with garden scissors or sharp knife. Look for the long, green, hollow leaves. In subsequent years, cut plants back monthly. How long have they been in that one place? That doesn't mean that during the hot and dry season, you should neglect to water them. Here are some tips to get the most out of this fresh herb. Season your dinner with fresh, home-grown chives. There is no mystery as to how to harvest chives. Using a sharp pair of kitchen shears, snip the leaves from the base of the plant, to within 1-2 inches (2.5-5 cm.) Both the mild onion-tasting leaves and the small poufs of pinkish-purple blossoms are edible and impart not only flavor but surprising bursts of color in salads or as garnish. Approved. "I have chive in the window that has been growing all winter. Cut the green leaves about 2 inches above the soil line using a sharp knife or small garden clippers. Let's start this series with chives. Thanks to all authors for creating a page that has been read 194,485 times. Use chives in the kitchen in egg dishes, soups or in cheese based dips. Thereafter, cut the chive back monthly. These are 2 very popular herbs grown in gardens. Depending on the selection, chives grow 10 to 20 inches tall and have the same tidy appearance as ornamental liriope. Basil. They are best used as a garnish in a salad or soup. If you want to use the chives right away, rinse them in water before adding them to a salad or baked potato topping. After 2 years, chives have the tendency to multiply, creating very … Harvest Chives when they grow about 6 inches tall. By using this service, some information may be shared with YouTube. Chives are perennials in most areas and we should harvest to encourage the spreading of the chives themselves and this happens when the chives needed are harvested correctly. Older chive plants should be divided every 3-4 years in the spring. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. There is no set chive plant harvest time. Chives are a perfect clumping perennial and you can propagate by division and a sharp spade. This article has been viewed 194,485 times. This is absolutely vital to ensure that the herb will continue to produce high quality and flavorful leaves. Chives also grow rather happily in potting compost. If using small amounts just snip it off as you would Chives. Chives are relatively problem-free, but let’s cover the possibilities for trouble so can … Seeding is very easy, as these things germinate very quickly. They need to be dug up and the root clumps separated every couple of years. Bring them inside, wash and dry your chives. You'll find that, instead of being a single plant, … Are they in a pot? I tend to use frozen chives in soups, sauces, and stews, since the flavor of the chives remains consistent over time, but the texture tends to suffer after thawing. This article has been viewed 194,485 times. Chives when they first sprout look very much like they do when ready to harvest: small, grass-like tubes sprouting out of the ground. [1] X Research source The chive flowers are also edible but do not have the same flavor as a chive stalk. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. In order to have … Thank you. It’s best to use them fresh. Thank you! Leave the rest to grow. He has a Masters in Public Health Nutrition and Public Health Planning and Administration from the University of Tennessee-Knoxville. If you leave the flowers on the plant, you can collect the seeds or let them spread naturally. Plant chives in early spring 4 to 6 weeks before the last frost. In late spring and summer, lavender and white blooms will add fresh color to … Chives can be used both fresh and dried but they lose quite a bit of their flavor when dried. The plant will regrow leaves all season long, so harvest them often. Be sure to cut the leaves down to the base when harvesting (within 1 to 2 inches of the soil). Thereafter, cut the chive back monthly. I, "I planted chives for the first time this year and was not sure how to cut them off the plant. Harvest Chives continually through the growing season every 2 to 3 weeks by removing the top growth when it gets 6 inches tall. ", "Very helpful. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. These are great in eggs in the, "I thought the article was thorough. tall. As a rule of thumb, allow the chives to get 10 – 14″ high, then harvest. right now, and they are pretty much the easiest herb to grow. Thank you so much! Doing this will give you an option of a fresh year-round harvest of this herb. Sign up for our newsletter. Harvest Chives And Parsley Christ of Young Urban Farmers teaches how to harvest chives and parsley. Fall 3 to 4 times during the year neglect to water them an impressive harvest, should... Not allow to dry out every 2 to 3 weeks by removing the growth! Homemade salad dressings I liked all the latest gardening tips was never sure if I was looking to. On top what I do and helped how to harvest chives how to harvest chives continually through the winter top when! 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